Sunday Beef Rib Roast

Name: Sunday Beef Rib Roast
Yield: 10
Ingredients: 1 recipe Herb-Bacon Topper, recipe below; 1 4 pound beef rib roast (chine bone removed); 1 teaspoon cracked black peppercorns; 1/2 teaspoon salt; 1 pound baby carrots with tops, trimmed; 1 pound small red potatoes (halve any large potatoes); 3 cups baby spinach; 1 15 ounce can butter beans, rinsed and drained; 4 slice bacon; 1 tablespoon chopped fresh thyme; 1 1/2 teaspoons chopped fresh rosemary

Sunday Beef Rib Roast was pinched from <a href="http://www.bhg.com/recipe/beef/sunday-beef-rib-roast/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 recipe Herb-Bacon Topper, recipe below

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1 4 pound beef rib roast (chine bone removed)

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1 teaspoon cracked black peppercorns

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1/2 teaspoon salt

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1 pound baby carrots with tops, trimmed

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1 pound small red potatoes (halve any large potatoes)

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3 cups baby spinach

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1 15 ounce can butter beans, rinsed and drained

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4 slice bacon

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1 tablespoon chopped fresh thyme

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1 1/2 teaspoons chopped fresh rosemary

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