Summer Vegetarian Tacos with Avocado Cream

Name: Summer Vegetarian Tacos with Avocado Cream
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: Filling:; 1 small zucchini, diced; 1 small summer squash, diced; 1/2 medium red onion, diced; 1 ear sweet corn, removed from cob; 1 cup cherry tomatoes, sliced in half; 1 medium red pepper, diced; 2 tablespoons olive oil; 2 cloves garlic, minced; 2 teaspoons cumin; 1/4 teaspoon salt; Avocado Cream:; 1 ripe avocado; 1/3 cup full fat, plain greek yogurt; 1/4 cup cilantro; 1 tablespoons lime juice; Everything Else:; Feta or Goat Cheese; 6 to 8 corn tortillas; Extra cilantro

Summer Vegetarian Tacos with Avocado Cream was pinched from <a href="http://naturallyella.com/roasted-veg-tacos-with-avocado-cream-and-feta/" target="_blank">naturallyella.com.</a>

INGREDIENTS

•

Filling:

•

1 small zucchini, diced

•

1 small summer squash, diced

•

1/2 medium red onion, diced

•

1 ear sweet corn, removed from cob

•

1 cup cherry tomatoes, sliced in half

•

1 medium red pepper, diced

•

2 tablespoons olive oil

•

2 cloves garlic, minced

•

2 teaspoons cumin

•

1/4 teaspoon salt

•

Avocado Cream:

•

1 ripe avocado

•

1/3 cup full fat, plain greek yogurt

•

1/4 cup cilantro

•

1 tablespoons lime juice

•

Everything Else:

•

Feta or Goat Cheese

•

6 to 8 corn tortillas

•

Extra cilantro

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes