Summer Tomato, Onion & Cucumber Salad
"Fresh wedges of tomato, thinly sliced onion and sliced cucumber dressed simply with vinegar and oil makes the most simple salad possible—think of it as the Southern counterpart to the classic Italian tomato-and-mozzarella salad. It is best enjoyed at the height of summer, when tomatoes and cucumbers are fresh from the garden...."
INGREDIENTS
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3 tablespoons rice vinegar
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1 tablespoon canola oil
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1 teaspoon honey
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1/2 teaspoon salt
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1/2 teaspoon freshly ground pepper, or more to taste
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2 medium cucumbers
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4 medium tomatoes, cut into 1/2-inch wedges
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1 Vidalia or other sweet onion, halved and very thinly sliced
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2 tablespoons coarsely chopped fresh herbs, such as flat-leaf parsley, chives and/or tarragon
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