Summer Tomato Jam

Summer Tomato Jam was pinched from <a href="http://www.finecooking.com/recipe/summer-tomato-jam" target="_blank">www.finecooking.com.</a>
INGREDIENTS
3/4 cup granulated sugar
1/4 cup good quality white wine vinegar
4-1/2 lb. ripe tomatoes, seeded and coarsely chopped (about 10 cups)
1 tsp. crushed red pepper flakes (optional)
Kosher salt
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