Summer Squash Saute Recipe

Name: Summer Squash Saute Recipe
Prep time: 10 min
Cook time: 6 min
Yield: Makes 4 servings.
Ingredients: 1 tablespoon olive oil; 1 medium yellow squash, cut into 1/4-inch thick slices; 1 medium zucchini, cut into 1/4-inch thick slices; 1 teaspoon McCormick® Rosemary Leaves , finely crushed; 1/2 teaspoon McCormick® Garlic Powder; 1/4 teaspoon McCormick® Black Pepper, Ground; 1/4 teaspoon Sea Salt from McCormick® Sea Salt Grinder; 1 cup grape tomatoes

Summer Squash Saute Recipe was pinched from <a href="http://www.mccormick.com/Recipes/Salads-Sides/Summer-Squash-Saute" target="_blank">www.mccormick.com.</a>

"The season's plentiful summer squash and cherry tomatoes come together in a tasty summer side that cooks up in under ten minutes...."

INGREDIENTS

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1 tablespoon olive oil

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1 medium yellow squash, cut into 1/4-inch thick slices

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1 medium zucchini, cut into 1/4-inch thick slices

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1 teaspoon McCormick® Rosemary Leaves , finely crushed

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1/2 teaspoon McCormick® Garlic Powder

•

1/4 teaspoon McCormick® Black Pepper, Ground

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1/4 teaspoon Sea Salt from McCormick® Sea Salt Grinder

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1 cup grape tomatoes

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