"??This easy and quick summer pasta salad with grilled vegetables, feta, and an herby balsamic vinaigrette is the perfect way to enjoy the late summer harvest...."
INGREDIENTS
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1 zucchini (sliced 1/2 inch thick)
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1 red bell pepper (seeded and quartered)
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1 yellow bell pepper (seeded and quartered)
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1/2 red onion (quartered)
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2 ears corn (shucked)
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1 lb dry pasta shapes (such as rotini, penne, or farfalle)
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1 cup crumbled feta cheese
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2/3 cup olive oil
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1/3 cup balsamic vinegar
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1 clove garlic
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1 tablespoon each of basil, oregano, parsley and thyme (chopped (more for garnish))
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1/2 salt and pepper (to taste)