Summer Mac and Cheese in Tomato Bowls

Name: Summer Mac and Cheese in Tomato Bowls
Ingredients: 1 1/2 cups elbow pasta, dry; 3 tablespoons butter; 3 tablespoons flour; 3 cups milk, warmed; Salt and black pepper to taste; 3/4 cup (3 ounces) Wisconsin gruyère cheese, shredded; 3/4 Wisconsin BellaVitano cheese, shredded; 1 cup sugar snap peas, peeled, shells reserved and finely chopped; 6 beefsteak tomatoes; 3 tablespoons Wisconsin GranQueso cheese, finely shredded

Summer Mac and Cheese in Tomato Bowls was pinched from <a href="http://www.allthingsmacandcheese.com/recipes/gourmet/Summer-Mac-and-Cheese-in-Tomato-Bowls" target="_blank">www.allthingsmacandcheese.com.</a>

INGREDIENTS

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1 1/2 cups elbow pasta, dry

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3 tablespoons butter

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3 tablespoons flour

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3 cups milk, warmed

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Salt and black pepper to taste

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3/4 cup (3 ounces) Wisconsin gruyère cheese, shredded

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3/4 Wisconsin BellaVitano cheese, shredded

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1 cup sugar snap peas, peeled, shells reserved and finely chopped

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6 beefsteak tomatoes

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3 tablespoons Wisconsin GranQueso cheese, finely shredded

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