"Sizzle up spicy chorizo, veggies and eggs for a breakfast that keeps you going all morning. If I want something handheld, I turn it into tacos. —Andrea Rivera, Westbury, New York..."
INGREDIENTS
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1/2 pound fresh chorizo or bulk spicy pork sausage
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1 medium sweet yellow pepper, chopped
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1 medium sweet red pepper, chopped
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1 medium onion, chopped
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3 medium tomatoes, chopped
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2 small zucchini, chopped
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2 garlic cloves, minced
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1 teaspoon paprika
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4 large eggs
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1/4 teaspoon salt
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1/4 teaspoon pepper
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1/2 cup shredded cheddar cheese