INGREDIENTS
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Crust and Topping ~
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1/2 cups flour
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3/4 cup sugar
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pinch of salt
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1 1/2 sticks cubed cold unsalted butter
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Filling ~
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3 cups fresh berries ~ you can use 1 type or mix any combination of blackberries, blueberries, raspberries, strawberries
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2 large eggs
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1 cup sugar
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1/2 cup sour cream
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1/3 cup flour
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pinch of salt