"Sugared candied nuts are a holiday tradition. Made with pecans, cashews, walnuts or almonds, tossed first in an egg white wash, then dredged in a sugar and spice mix and slow roasted. Add a tiny pinch of cayenne for a little kick...."
INGREDIENTS
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2 cups salted almonds
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1 cup granulated or coarse sugar
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2 teaspoons light brown sugar
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1 teaspoon kosher salt
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2 heaping teaspoons cinnamon
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Dash allspice
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1/4 teaspoon cayenne pepper
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1 egg white
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1 tablespoon cold water