INGREDIENTS
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2 cups whole almonds
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1⁄4 cup honey
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2 tsp. grated orange zest
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1 1⁄2 tsp. ground cinnamon
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1⁄2 tsp. ground allspice
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1⁄2 tsp. freshly grated nutmeg
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1 cup finely chopped dried apricots
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1 cup finely chopped pitted dates
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1 cup confectioners' sugar