Sugar-Free Pecan Pie

Name: Sugar-Free Pecan Pie
Ingredients: 1 Pilsbury refrigerated unbaked 9-inch pie crust; 1 cup granular Splenda; 3 Tbsp all-purpose flour; 3/4 cup Log Cabin Sugar Free Maple Syrup; 3/4 cup water; 2 eggs slightly beaten,or equivalent in egg substitute; 1 Tbsp + 1 tsp reduced calorie margarine; 1 tsp vanilla extract; 6 Tbsp (1 1/2 oz) coarsley chopped pecans; 1/4 cup Post Grape Nuts

Sugar-Free Pecan Pie was pinched from <a href="http://www.diabeticconnect.com/diabetic-recipes/general/1565-sugar-free-pecan-pie" target="_blank">www.diabeticconnect.com.</a>

INGREDIENTS

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1 Pilsbury refrigerated unbaked 9-inch pie crust

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1 cup granular Splenda

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3 Tbsp all-purpose flour

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3/4 cup Log Cabin Sugar Free Maple Syrup

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3/4 cup water

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2 eggs slightly beaten,or equivalent in egg substitute

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1 Tbsp + 1 tsp reduced calorie margarine

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1 tsp vanilla extract

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6 Tbsp (1 1/2 oz) coarsley chopped pecans

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1/4 cup Post Grape Nuts

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