Sugar Free Keto Apple Cake

Name: Sugar Free Keto Apple Cake
Ingredients: 400 g / 14 oz apples (4 - 5 apples, 1 sliced, the rest diced); squeeze of lemon; ¼ cup granulated sweetener (50g, for macerating (soaking)); 4 eggs (large, room temperature); ½ cup butter (114g, melted, then cooled); ¼ cup cream cheese (60g); ¼ cup almond milk (60 ml); ½ cup granulated sweetener (100g, use up to ⅔ cup if you like a sweeter cake); 2 cup almond flour (200g); ¼ cup coconut flour (30g); 2 tsp baking powder; 1 tbsp vanilla extract; 1 tbsp cinnamon (or more, to taste); 1/4 cup almond flour (25g); 1/2 tbsp coconut flour; 1 tbsp butter melted; 1 tbsp granulated sweetener; 1/2 tsp cinnamon

"This easy keto apple cake has a moist, fluffy crumb studded with real apple pieces and is topped with a sugar free cinnamon streusel layer...."

INGREDIENTS

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400 g / 14 oz apples (4 - 5 apples, 1 sliced, the rest diced)

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squeeze of lemon

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¼ cup granulated sweetener (50g, for macerating (soaking))

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4 eggs (large, room temperature)

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½ cup butter (114g, melted, then cooled)

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¼ cup cream cheese (60g)

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¼ cup almond milk (60 ml)

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½ cup granulated sweetener (100g, use up to ⅔ cup if you like a sweeter cake)

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2 cup almond flour (200g)

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¼ cup coconut flour (30g)

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2 tsp baking powder

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1 tbsp vanilla extract

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1 tbsp cinnamon (or more, to taste)

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1/4 cup almond flour (25g)

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1/2 tbsp coconut flour

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1 tbsp butter melted

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1 tbsp granulated sweetener

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1/2 tsp cinnamon

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