Sugar Free Chocolate Cupcakes

Name: Sugar Free Chocolate Cupcakes
Prep time: 10 min
Cook time: 20 min
Yield: 18
Ingredients: 1 1/2 cups Cake flour (Sifted ); 1/4 cup Water (Boiling ); 1/4 cup Coffee (Hot, Freshly brewed ); 1/2 cup Cocoa powder; 1 cup Splenda granulated (or Splenda sugar blend); 3/4 cup Butter (Unsalted); 2 Eggs (Large); 1/4 cup Milk (Whole); 1/2 tsp Baking soda; 1/2 tsp Baking powder; 1 tsp Vanilla extract

Sugar Free Chocolate Cupcakes was pinched from <a href="https://cakewhiz.com/sugar-free-chocolate-cupcakes/" target="_blank" rel="noopener">cakewhiz.com.</a>

"These sugar free chocolate cupcakes are deliciously soft and moist and made with Splenda. Perfect and easy recipe for diabetics...."

INGREDIENTS

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1 1/2 cups Cake flour (Sifted )

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1/4 cup Water (Boiling )

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1/4 cup Coffee (Hot, Freshly brewed )

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1/2 cup Cocoa powder

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1 cup Splenda granulated (or Splenda sugar blend)

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3/4 cup Butter (Unsalted)

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2 Eggs (Large)

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1/4 cup Milk (Whole)

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1/2 tsp Baking soda

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1/2 tsp Baking powder

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1 tsp Vanilla extract

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