Sugar-Free Apple Dumpling Pancakes

Name: Sugar-Free Apple Dumpling Pancakes
Ingredients: 1 c. gluten-free or whole wheat flour (if you use whole wheat, subtract 1 tablespoon from the 1 cup); 1 t. baking powder; ¼ t. salt; 1 t. cinnamon; ¼ c. applesauce (baby food works!); ½ c. milk (I use almond, but any kind will work); 1 egg, lightly beaten (flax, psyllium, and chia eggs work too!); 1 T. oil or melted butter (I’ve used walnut, olive, coconut, and almond with good results); 1 T. plain yogurt (I use greek, but any type will work); ½ t. vanilla; 10 drops stevia or 1/16 t. powdered stevia extract; ½ c. fresh apple, grated (I like a sweeter variety); butter or oil, for frying

Sugar-Free Apple Dumpling Pancakes was pinched from <a href="http://www.oatmealwithafork.com/2013/01/07/sugar-free-apple-dumpling-pancakes/" target="_blank">www.oatmealwithafork.com.</a>

INGREDIENTS

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1 c. gluten-free or whole wheat flour (if you use whole wheat, subtract 1 tablespoon from the 1 cup)

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1 t. baking powder

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¼ t. salt

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1 t. cinnamon

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¼ c. applesauce (baby food works!)

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½ c. milk (I use almond, but any kind will work)

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1 egg, lightly beaten (flax, psyllium, and chia eggs work too!)

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1 T. oil or melted butter (I’ve used walnut, olive, coconut, and almond with good results)

•

1 T. plain yogurt (I use greek, but any type will work)

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½ t. vanilla

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10 drops stevia or 1/16 t. powdered stevia extract

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½ c. fresh apple, grated (I like a sweeter variety)

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butter or oil, for frying

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