Sugar-Free and Gluten-Free Triple Almond Cookies

Name: Sugar-Free and Gluten-Free Triple Almond Cookies
Ingredients: (Makes about 24 small cookies, recipe created by Kalyn with inspiration from several recipes.); 2 eggs; 1 cup granular Splenda or Stevia-in-the-Raw Granulated Sweetener; 1 T Agave Nectar (I used amber agave); 1 tsp. baking powder; 1 tsp. vanilla (I used Mexican vanilla); 1/2 cup almond meal (if you don't have this, you can make your own by grinding almonds in the food processor until they're very finely ground); 1 cup almond butter (if the oil all rises to the top, I pour some of that out when I'm using nut butter for cookies); 1/2 cup coarsely chopped almonds

Sugar-Free and Gluten-Free Triple Almond Cookies was pinched from <a href="http://www.kalynskitchen.com/2008/12/recipe-for-sugar-free-and-gluten-free.html" target="_blank">www.kalynskitchen.com.</a>

INGREDIENTS

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(Makes about 24 small cookies, recipe created by Kalyn with inspiration from several recipes.)

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2 eggs

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1 cup granular Splenda or Stevia-in-the-Raw Granulated Sweetener

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1 T Agave Nectar (I used amber agave)

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1 tsp. baking powder

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1 tsp. vanilla (I used Mexican vanilla)

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1/2 cup almond meal (if you don't have this, you can make your own by grinding almonds in the food processor until they're very finely ground)

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1 cup almond butter (if the oil all rises to the top, I pour some of that out when I'm using nut butter for cookies)

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1/2 cup coarsely chopped almonds

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