Sugar-Free and Gluten-Free Cookies with Almond and Flaxseed Meal (Gluten-Free)

Name: Sugar-Free and Gluten-Free Cookies with Almond and Flaxseed Meal (Gluten-Free)
Ingredients: (Makes about 15 cookies, adapted from RecipeZaar.); Ingredients:; 1/2 cup trans-fat free margarine (be sure not to choose a margarine that has water for the first ingredient); 1 1/2 cups almond meal (I use Bob's Red Mill brand); 2 T flaxseed meal (I use Bob's Red Mill brand); 1 cup granular Splenda or Stevia-in-the-Raw Granulated Sweetener; 1 egg; 1/2 tsp. vanilla (I use Mexican vanilla); 1/4 tsp. baking soda; 1/4 tsp. cream of tartar; Put on a plate for rolling cookies:; 2 T Splenda or Stevia-in-the-Raw Granulated Sweetener; 1 tsp. ground cinnamon

Sugar-Free and Gluten-Free Cookies with Almond and Flaxseed Meal (Gluten-Free) was pinched from <a href="http://www.kalynskitchen.com/2008/02/sugar-free-and-gluten-free-cookies.html" target="_blank">www.kalynskitchen.com.</a>

INGREDIENTS

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(Makes about 15 cookies, adapted from RecipeZaar.)

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Ingredients:

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1/2 cup trans-fat free margarine (be sure not to choose a margarine that has water for the first ingredient)

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1 1/2 cups almond meal (I use Bob's Red Mill brand)

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2 T flaxseed meal (I use Bob's Red Mill brand)

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1 cup granular Splenda or Stevia-in-the-Raw Granulated Sweetener

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1 egg

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1/2 tsp. vanilla (I use Mexican vanilla)

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1/4 tsp. baking soda

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1/4 tsp. cream of tartar

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Put on a plate for rolling cookies:

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2 T Splenda or Stevia-in-the-Raw Granulated Sweetener

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1 tsp. ground cinnamon

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