"During Hanukkah in some Israeli communities, vendors sell these filled buns, known as sufganyot, by the basketful...."
INGREDIENTS
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3-1/4 to 3-1/2 cups all-purpose flour see savings
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2 packages active dry yeast see savings
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1/2 teaspoon ground cinnamon see savings
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1/3 cup granulated sugar see savings
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2 tablespoons cooking oil see savings
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1/2 teaspoon salt see savings
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1 egg see savings
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1/2 teaspoon vanilla see savings
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1/4 cup fruit preserves (such as raspberry or blueberry) or chocolate-hazelnut spread see savings
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Cooking oil for deep-fat frying see savings
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Sifted powdered sugar see savings