Stuffing-Stuffed Onions

Name: Stuffing-Stuffed Onions
Ingredients: 8 small yellow onions (about 2 1/4 lb.); 1 1/2 cups organic chicken broth, divided; 1/2 cup butter, divided; 2 celery ribs, thinly sliced; 1/4 cup finely chopped fresh flat-leaf parsley; 1 tablespoon finely chopped fresh sage; 2 1/2 cups fresh French-bread breadcrumbs, toasted; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper

Stuffing-Stuffed Onions was pinched from <a href="http://www.myrecipes.com/recipe/stuffing-stuffed-onions" target="_blank">www.myrecipes.com.</a>

"Hollow out and fill roasted onions with a chunky stuffing for a twist on the hearty casserole version...."

INGREDIENTS

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8 small yellow onions (about 2 1/4 lb.)

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1 1/2 cups organic chicken broth, divided

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1/2 cup butter, divided

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2 celery ribs, thinly sliced

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1/4 cup finely chopped fresh flat-leaf parsley

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1 tablespoon finely chopped fresh sage

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2 1/2 cups fresh French-bread breadcrumbs, toasted

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1 teaspoon kosher salt

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1/2 teaspoon freshly ground black pepper

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