Stuffed Zucchini

Name: Stuffed Zucchini
Ingredients: 1 zucchini, 12 to 18 inches; 1⁄2 to 1 pound ground beef or meatloaf mix (equal amounts beef, pork and veal); 1 can (14 to 16 ounces) corn, drained, or 1 box (16 ounces) frozen corn, thawed and drained, or leftovers (any amount) from corn on the cob; 1 onion, chopped; 1 green pepper, diced; 1 tomato, chopped; 3 to 4 eggs; 1 box stuffing mix; Black pepper or crushed red pepper to taste; Grated or sliced mozzarella cheese

Stuffed Zucchini was pinched from <a href="http://www.grit.com/departments/stuffed-zucchini-recipe.aspx" target="_blank">www.grit.com.</a>

INGREDIENTS

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1 zucchini, 12 to 18 inches

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1⁄2 to 1 pound ground beef or meatloaf mix (equal amounts beef, pork and veal)

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1 can (14 to 16 ounces) corn, drained, or 1 box (16 ounces) frozen corn, thawed and drained, or leftovers (any amount) from corn on the cob

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1 onion, chopped

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1 green pepper, diced

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1 tomato, chopped

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3 to 4 eggs

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1 box stuffing mix

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Black pepper or crushed red pepper to taste

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Grated or sliced mozzarella cheese

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