"These Stuffed Tomatoes are quick and easy. Tomatoes filled with rice, Italian sausage, and a seasoned sauce, then baked with cheese!..."
INGREDIENTS
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6 large tomatoes (about 2 pounds)
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½ pound Italian sausage
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1 onion (finely diced)
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¼ cup white wine
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2 tablespoons tomato paste
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½ teaspoon Italian seasoning
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1/2 teaspoon kosher salt
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1 cup cooked white rice
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½ cup mozzarella cheese (shredded)
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¼ cup parmesan cheese (shredded)