INGREDIENTS
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1/2 pound mild Italian sausage, cooked, drained and crumbled
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1 cup (4 ounces) chopped fresh whole mushrooms
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1 package (10 ounces) frozen chopped spinach, thawed and well drained
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1 cup (4 ounces) shredded mozzarella cheese
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2 garlic cloves, pressed
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1 egg, separated
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2 packages (10 ounces each) refrigerated pizza crust
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1 can (8 ounces) pizza sauce, warmed