Stuffed Shells

Name: Stuffed Shells
Ingredients: 1pkg. (10 oz.) frozen chopped spinach, thawed, well drained; 1container (16 oz.) BREAKSTONE'S FREE or KNUDSEN FREE Fat Free Cottage Cheese; 1 red pepper, chopped; 1 egg white; 1env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix; 1cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided; 20 jumbo pasta shells (for stuffing), cooked, cooled; 1jar (14 oz.) spaghetti sauce

Stuffed Shells was pinched from <a href="http://www.kraftrecipes.com/recipes/stuffed-shells-52713.aspx?cm_mmc=eml-_-rbe-_-20121206-_-1051" target="_blank">www.kraftrecipes.com.</a>

"Melty cheese, tomato sauce and a creamy filling...the ultimate win-win-win win...."

INGREDIENTS

•

1pkg. (10 oz.) frozen chopped spinach, thawed, well drained

•

1container (16 oz.) BREAKSTONE'S FREE or KNUDSEN FREE Fat Free Cottage Cheese

•

1 red pepper, chopped

•

1 egg white

•

1env. (0.7 oz.) GOOD SEASONS Italian Dressing Mix

•

1cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided

•

20 jumbo pasta shells (for stuffing), cooked, cooled

•

1jar (14 oz.) spaghetti sauce

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes