Stuffed Pork Medallions

Name: Stuffed Pork Medallions
Ingredients: 2 Tbsp. chopped pimento-stuffed green olives; 2 Tbsp. crumbled feta cheese; 2 tsp. chopped fresh oregano; [1]&frasl;(2) tsp. minced fresh garlic; 1 pork tenderloin, trimmed (1½ lb.); Salt and black pepper; Olive oil; Lemon wedges

Stuffed Pork Medallions was pinched from <a href="http://www.cuisinerecipes.com/2013/09/19/stuffed-pork-medallions/2/" target="_blank">www.cuisinerecipes.com.</a>

"Be sure to remove the silverskin — the inedible, thick connective tissue that sits on the tenderloin...."

INGREDIENTS

•

2 Tbsp. chopped pimento-stuffed green olives

•

2 Tbsp. crumbled feta cheese

•

2 tsp. chopped fresh oregano

•

[1]⁄(2) tsp. minced fresh garlic

•

1 pork tenderloin, trimmed (1½ lb.)

•

Salt and black pepper

•

Olive oil

•

Lemon wedges

Go To Recipe

review

►