Stuffed Poblano Peppers

"This recipe for stuffed poblano peppers is tender chiles filled with a mixture of ground beef, rice, black beans and vegetables, then topped with cheese...."

INGREDIENTS
6 large poblano peppers (cut a slice off lengthwise, then remove seeds and ribs )
1 teaspoon vegetable oil
1 pound ground beef (I use 90% lean)
1 teaspoon minced garlic
1 packet taco seasoning
1 cup cooked white rice
1 cup black beans (rinsed and drained)
1/2 cup corn kernels (thawed from frozen)
15 ounce can petite diced tomatoes
1 1/2 cups shredded Monterey Jack cheese (divided use)
2 tablespoons chopped cilantro
cooking spray
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