"Print PDF Stuffed Bell Peppers are one of my family’s favorite meals! I have been planning to turn our favorite Stuffed Bell Peppers with creole seasoning into a soup for a long time. This did not disappoint. You can go lighter on the creole seasoning if you have little ones or cooking for someone that …..."
INGREDIENTS
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2 lbs ground beef
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1 onion, diced
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3 to 4 cloves garlic minced
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28 oz can diced tomatoes, undrained
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28 oz can tomato sauce
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6 cups water
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2 bell peppers, chopped
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1/4 cup brown sugar
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2 cubes beef bouillon
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1 Tbsp Tony Chachere's Creole Seasoning (more or less to taste!)
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salt & pepper to taste
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cooked white rice for serving
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cheese for topping