Stuffed Pepper Soup

Name: Stuffed Pepper Soup
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 1 tablespoon olive oil; 1 pound ground beef (I use 90% lean); 3/4 cup chopped onion; 1 1/2 teaspoons garlic (minced); salt and pepper to taste; 1 red bell pepper (cut into 1/2 inch pieces); 1 green bell pepper (cut into 1/2 inch pieces); 1 14.5 ounce can petite diced tomatoes; 1 15 ounce can tomato sauce; 1 14.5 ounce can beef broth; 2 teaspoons Italian seasoning; 2 cups cooked white rice; 2 tablespoons chopped parsley

Stuffed Pepper Soup was pinched from <a href="https://www.dinneratthezoo.com/stuffed-pepper-soup/" target="_blank" rel="noopener">www.dinneratthezoo.com.</a>

"This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth. It tastes just like classic stuffed peppers, but without all the work!..."

INGREDIENTS

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1 tablespoon olive oil

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1 pound ground beef (I use 90% lean)

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3/4 cup chopped onion

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1 1/2 teaspoons garlic (minced)

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salt and pepper to taste

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1 red bell pepper (cut into 1/2 inch pieces)

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1 green bell pepper (cut into 1/2 inch pieces)

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1 14.5 ounce can petite diced tomatoes

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1 15 ounce can tomato sauce

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1 14.5 ounce can beef broth

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2 teaspoons Italian seasoning

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2 cups cooked white rice

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2 tablespoons chopped parsley

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