Stuffed Pepper Skillet | Creme De La Crumb

Name: Stuffed Pepper Skillet | Creme De La Crumb
Ingredients: 1 pound lean ground beef (see note); 1 tablespoon oil; 3 bell pepper, diced (any color); 1 jalapeno, seeds and stem removed, finely chopped; 1 cup tomato sauce; 1 teaspoon salt; 2 teaspoons ground cumin; 2 teaspoons chili powder; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1/2 cup beef broth; 3 cups prepared Spanish style rice (2 packets of Spanish style minute-rice works great); 1 cup shredded fiesta blend cheese or Monterey Jack cheese; cilantro and green onions for garnish (optional)

"Easiest ever Stuffed Pepper Skillet one-pot meal. Classic stuffed peppers flavors made quick and easy in just 20 minutes in a skillet on your stovetop!..."

INGREDIENTS

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1 pound lean ground beef (see note)

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1 tablespoon oil

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3 bell pepper, diced (any color)

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1 jalapeno, seeds and stem removed, finely chopped

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1 cup tomato sauce

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1 teaspoon salt

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2 teaspoons ground cumin

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2 teaspoons chili powder

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1 teaspoon onion powder

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1 teaspoon garlic powder

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1/2 cup beef broth

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3 cups prepared Spanish style rice (2 packets of Spanish style minute-rice works great)

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1 cup shredded fiesta blend cheese or Monterey Jack cheese

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cilantro and green onions for garnish (optional)

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