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anaffairfromtheheart.com
Stuffed Pepper Casserole
INGREDIENTS
•
2 pounds lean ground beef
•
4 medium bell peppers, sliced
•
4 cups minute rice (I used brown)
•
32 ounces beef stock
•
1 can tomato sauce
•
1 can diced tomatoes (don't drain)
•
Salt and Pepper
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