"This is one of the nicest pasta dishes I've ever eaten.The balance of the ingredients allow all the flavours to come through without any singular one..."
INGREDIENTS
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1 lb ground beef
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2 cups ricotta cheese
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1/2 cup fresh parmesan cheese, grated
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1 1/2 cups shredded mozzarella cheese
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1/4 finely chopped onion
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1/2 clove garlic, minced
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1/4 teaspoon salt
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1/4 cup chopped fresh parsley
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1/2 tablespoon fresh basil or 1/2 teaspoon dried basil
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3 eggs
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20 jumbo pasta shells
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1 jar prego spaghetti sauce