INGREDIENTS
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1 cup fresh mushrooms (Shitake, portabello, or white)
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3-4 spoonful cream cheese
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2 strips bacon, diced into small pieces
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2 large cloves of garlic, crushed and chopped
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1 small white onion diced
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1 tsp chopped chives
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italian breadcrumbs (or japanese breadcrumbs and mixed italian seasoning)
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parmesan cheese
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butter
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Olive Oil
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Salt And Pepper