STUFFED LAMB SHOULDER ROAST

Name: STUFFED LAMB SHOULDER ROAST
Ingredients: 4-pound boneless Lamb shoulder roast; 1 medium shallot, diced; 4 cloves garlic, minced and divided; 1 cup white mushrooms, thin-sliced; 1 cup loosely packed baby spinach; ½ cup feta cheese; 3 Tbsp fresh thyme, rough chopped and divided; 3 Tbsp fresh rosemary, rough chopped and divided; 3 Tbsp fresh oregano, rough chopped and divided; 2 – 3 Tbsp Extra Virgin Olive Oil; Kosher salt and Fresh ground black pepper to taste; Butcher’s twine

STUFFED LAMB SHOULDER ROAST was pinched from <a href="http://superiorfarms.com/recipe/stuffed-lamb-shoulder-roast/" target="_blank">superiorfarms.com.</a>

INGREDIENTS

•

4-pound boneless Lamb shoulder roast

•

1 medium shallot, diced

•

4 cloves garlic, minced and divided

•

1 cup white mushrooms, thin-sliced

•

1 cup loosely packed baby spinach

•

½ cup feta cheese

•

3 Tbsp fresh thyme, rough chopped and divided

•

3 Tbsp fresh rosemary, rough chopped and divided

•

3 Tbsp fresh oregano, rough chopped and divided

•

2 – 3 Tbsp Extra Virgin Olive Oil

•

Kosher salt and Fresh ground black pepper to taste

•

Butcher’s twine

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes