"Stuffed Jalapeños (or Baked Jalapeño Poppers) with cheese, onions, cilantro and bacon, seasoned with oregano and cumin...."
INGREDIENTS
•
12 jalapeño peppers*
•
1/4 cup minced onion
•
1/4 cup chopped fresh cilantro
•
3/4 cup cream cheese
•
1 1/2 teaspoon cumin
•
1 teaspoon salt (more or less to taste)
•
2 ounces jack cheese, cut into 2 1/2-inch long batons
•
12 jalapeño peppers*
•
1/4 cup chopped cooked bacon
•
1/4 cup minced onion
•
1/2 cup shredded jack cheese, plus another 2 ounces of jack cheese cut into 2 1/2-inch long batons
•
1/4 cup chopped fresh cilantro
•
1 1/2 teaspoon cumin
•
1 teaspoon dried oregano