Stuffed Derma (Kishka) | Kosher and Jewish Recipes

Name: Stuffed Derma (Kishka) | Kosher and Jewish Recipes
Ingredients: 6 feet Kosher beef casings (from your butcher); 2 cups all purpose flour sifted; 2/3+ cup chicken fat; 1 medium onion, grated; 2 1/2 tsp. Kosher salt, divided; 1/2 tsp. black pepper; 1 tsp. paprika; 1/2 cup grated carrots

"A classic, old-time side that’s as delicious and flavorful as it ever was. The Backstory: I was raised on Jewish soul foods. This included Stuffed Derma (Kishka), chopped liver, chicken soup, and a whole bunch of foods that today’s younger generation snubs their noses at. They don’t know what they are missing. By today’s standards, these …..."

INGREDIENTS

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6 feet Kosher beef casings (from your butcher)

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2 cups all purpose flour sifted

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2/3+ cup chicken fat

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1 medium onion, grated

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2 1/2 tsp. Kosher salt, divided

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1/2 tsp. black pepper

•

1 tsp. paprika

•

1/2 cup grated carrots

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