Stuffed Chiles – Chiles Rellenos
"Chiles Rellenos Poblano peppers stuffed with cheese and drizzled with a mild tomato sauce are a delicacy in many Mexican homes, especially in the Puebla region. Bring these authentic flavors into your home tonight with this traditional Stuffed Chiles recipe. Here, we rely on GOYA® Tomato Sauce for a smooth, velvety sauce with rich tomato flavor. For ease in stuffing and frying the chile, select shorter, plumper poblano peppers that aren’t too twisted or wrinkled...."
INGREDIENTS
•
2
tbsp.
•
½
•
1
can
(8 oz.)
•
1
tbsp.
•
D
•
1
•
1
•
1
sprigs
•
4
•
6
oz.
•
3
•
F
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