"This Stuffed Chicken Parmesan is crisp on the outside and so juicy inside. This is an easy, one-pan, 30 min parmesan chicken dinner you'll make over and over!..."
INGREDIENTS
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1 1/2 lbs chicken breasts ((4 medium))
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1/3 cup all-purpose flour (*or gluten free flour)
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3/4 tsp salt
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1/2 tsp black pepper
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2 large eggs (well beaten with a fork)
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1/2 cup plain bread crumbs such as panko (**see notes for GF option)
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1/3 cup parmesan cheese (finely grated)
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3 Tbsp extra light olive oil (plus more as needed)
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2 cups marinara sauce
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6 oz mozzarella cheese, divided ((1 1/2 cups shredded))