Stuffed Cabbages Rolls

"These stuffed cabbage leaves are packed with a filling of ground meat, rice and spices, and simmered in a?tangy tomato sauce. What makes this particular dish special, however, is an unexpected twist —?slices of quince that lend a touch of sweetness and depth to the sauce. With every forkful, a tradi..."

INGREDIENTS
1 head cabbage
2 pounds minced meat (beef, pork, or a combination)
2 onions (grated)
1 cup rice (uncooked)
to taste salt, pepper, and coriander (for seasoning)
tomato sauce (enough to cover rolls)
1 quince (peeled and sliced)
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