Stuffed Cabbage Rolls (Galumpkis)

Name: Stuffed Cabbage Rolls (Galumpkis)
Ingredients: 2 tablespoons extra-virgin olive oil; 2 garlic cloves, smashed; 1 1/2 quarts crushed tomatoes; 2 tablespoons white wine vinegar; 1 tablespoon sugar; Kosher salt and freshly ground black pepper; 2 tablespoons extra-virgin olive oil; 1 yellow onion, chopped; 2 garlic cloves, minced; 2 tablespoons tomato paste; Splash dry red wine; 2 tablespoons chopped fresh flat-leaf parsley; 1 pound ground beef; 1 pound ground pork; 1 large egg; 1 1/2 cups steamed white rice; Kosher salt and freshly ground black pepper; 2 large heads green cabbage, about 3 pounds each

Stuffed Cabbage Rolls (Galumpkis) was pinched from <a href="http://www.foodnetwork.com/recipes/tyler-florence/stuffed-cabbage-rolls-galumpkis-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 tablespoons extra-virgin olive oil

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2 garlic cloves, smashed

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1 1/2 quarts crushed tomatoes

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2 tablespoons white wine vinegar

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1 tablespoon sugar

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Kosher salt and freshly ground black pepper

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2 tablespoons extra-virgin olive oil

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1 yellow onion, chopped

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2 garlic cloves, minced

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2 tablespoons tomato paste

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Splash dry red wine

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2 tablespoons chopped fresh flat-leaf parsley

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1 pound ground beef

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1 pound ground pork

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1 large egg

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1 1/2 cups steamed white rice

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Kosher salt and freshly ground black pepper

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2 large heads green cabbage, about 3 pounds each

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