Stuffed Cabbage Casserole | Haniela's

Name: Stuffed Cabbage Casserole | Haniela's
Ingredients: 1 pound ground pork (you can also use turkey or beef if you'd like); 1 garlic clove (pressed); 1 1 /2 tsp Hungarian paprika; 1/2 tsp caraway seeds (ground); 1 tsp olive oil; 1 large onion (finely chopped, using red and yellow together is fine); 1 garlic clove (chopped); 1/2 tsp thyme or marjoram; 1 quart/liter good tomato sauce, marinara sauce, combination of small dice tomatoes with sauce is fine too. I've used my homemade tomato soup and it was yummy too.; 2 cups cooked rice (white or brown is fine); 1/2 tsp freshly ground pepper or to taste; salt to taste; 1 large fresh head of cabbage or 1 1/2 smaller ones.; 1 tsp olive oil; 1/2 tsp whole caraway seeds; pinch salt to season; 1 cup low fat mozzarella cheese ((optional))

"This recipe for layered Stuffed Cabbage Casserole is super easy to make. It's versatile and can be prepared ahead and frozen for later...."

INGREDIENTS

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1 pound ground pork (you can also use turkey or beef if you'd like)

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1 garlic clove (pressed)

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1 1 /2 tsp Hungarian paprika

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1/2 tsp caraway seeds (ground)

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1 tsp olive oil

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1 large onion (finely chopped, using red and yellow together is fine)

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1 garlic clove (chopped)

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1/2 tsp thyme or marjoram

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1 quart/liter good tomato sauce, marinara sauce, combination of small dice tomatoes with sauce is fine too. I've used my homemade tomato soup and it was yummy too.

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2 cups cooked rice (white or brown is fine)

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1/2 tsp freshly ground pepper or to taste

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salt to taste

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1 large fresh head of cabbage or 1 1/2 smaller ones.

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1 tsp olive oil

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1/2 tsp whole caraway seeds

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pinch salt to season

•

1 cup low fat mozzarella cheese ((optional))

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