"I love stuffed peppers but hate all the work. This is a stew that takes like stuffed peppers. We love this stew!..."
INGREDIENTS
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2 lbs ground beef
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2 green bell peppers, diced
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1 (28 ounce) can crushed tomatoes
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2 (8 ounce) cans tomato sauce
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1 (14 1/2 ounce) can diced tomatoes
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2 (14 1/2 ounce) cans beef broth
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1⁄2 teaspoon ground black pepper
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1 tablespoon Worcestershire sauce
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1 tablespoon italian seasoning
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1 teaspoon garlic powder
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2 cups cooked brown rice
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finely shredded mozzarella cheese (optional)