"This stuffed bell pepper soup is full of flavor, not work, and it has all the flavors we love in the classic version of stuffed bell peppers...."
INGREDIENTS
•
2 pounds ground beef
•
2 bell peppers (diced)
•
1 onion (chopped)
•
3 cloves garlic
•
1 teaspoon Slap Ya Mama
•
1 teaspoon black pepper
•
¼ teaspoon red pepper flakes
•
1 tablespoon Worcestershire sauce
•
14.5 ounce can diced tomatoes
•
14.5 ounce can crushed tomatoes
•
32 ounce beef broth
•
1 cup rice