"These mini-taters keep portion size in check, so you can enjoy cheesy, bacony goodness without thinking twice...."
INGREDIENTS
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2 pounds (about 20) baby red potatoes
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4 slices center-cut bacon
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12 ounces ground turkey (93 percent lean)
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1/2 cup salsa
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1 teaspoon chili powder
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1/2 teaspoon oregano
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1/4 teaspoon ground cumin
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1/4 teaspoon salt
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1/8 teaspoon freshly ground black pepper
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1/4 cup whole milk
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2/3 cup shredded reduced-fat cheddar, divided
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Vegetable oil cooking spray