Struffoli Recipe - Italian.Food.com
"An Italian Christmas tradition. They are little dough balls that are fried in oil. Then covered in honey followed chopped nuts (in our family the addition of chocolate sprinkles). This is my Sicilian grandmother's recipe. It is our families last holiday food preparation to be done every year on Christmas Eve as a group effort. I HOPE THAT YOU ENJOY THESE ITALIAN TREATS AS MUCH AS WE DO...."
INGREDIENTS
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3 eggs
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1/4 cup Crisco
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1/4 cup sugar
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1 teaspoon vanilla extract
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2 -3 1/2 cups flour
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canola oil (for deep frying)
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honey
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3/4 cup medium chopped walnuts
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1/3 cup chocolate sprinkles (optional)
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