Stroganoff Soup Recipe

Name: Stroganoff Soup Recipe
Prep time: 15 min
Cook time: 40 min
Ingredients: 1/2 pound beef top sirloin steak or beef tenderloin, cut into thin strips; 1/2 cup chopped onion; 1 tablespoon butter; 2 cups water; 1-1/2 cups milk; 1/4 cup tomato paste; 2 teaspoons beef bouillon granules; 1 can (8 ounces) mushroom stems and pieces, drained; 1 teaspoon salt; 1/8 teaspoon pepper; 1 can (12 ounces) evaporated milk; 1/3 cup all-purpose flour; 2 cups cooked wide egg noodles; 1/2 cup sour cream

Stroganoff Soup Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/stroganoff-soup" target="_blank">www.tasteofhome.com.</a>

"My husband and I share a love for all kinds of soup and came up with this delicious recipe together. It really does taste like beef Stoganoff. With a crusty roll, it's a satisfying meal in itself...."

INGREDIENTS

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1/2 pound beef top sirloin steak or beef tenderloin, cut into thin strips

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1/2 cup chopped onion

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1 tablespoon butter

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2 cups water

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1-1/2 cups milk

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1/4 cup tomato paste

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2 teaspoons beef bouillon granules

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1 can (8 ounces) mushroom stems and pieces, drained

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1 teaspoon salt

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1/8 teaspoon pepper

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1 can (12 ounces) evaporated milk

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1/3 cup all-purpose flour

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2 cups cooked wide egg noodles

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1/2 cup sour cream

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