INGREDIENTS
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cups All Purpose Flour
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1/2 cup Unsalted Butter (1 stick)
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1 Egg
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1/4 cup + 1 tablespoon Sugar
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1 package Active Dry Yeast
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1/4 teaspoon Salt
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1 cup Milk, lukewarm
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1 cup (2 sticks) Unsalted Butter, cut into tiny cubes
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1 cup Sugar
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1 package Vanilla Sugar
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1 1/2 – 2 1/2 cups Flour
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2 -3 tablespoons Powdered Sugar