"Treat you guests with these squares made with sweet potatoes and Pillsbury® pie crust - a delicious dessert...."
INGREDIENTS
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1 Pillsbury® refrigerated pie crust, softened as directed on box
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3 cans (15 oz each) sweet potatoes in syrup, drained, mashed
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1 can (14 oz) sweetened condensed milk (not evaporated)
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3 eggs, beaten
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3/4 cup half-and-half
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2 teaspoons pumpkin pie spice
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1/2 teaspoon salt
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1/2 cup packed brown sugar
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1/2 cup quick-cooking oats
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1/4 cup all-purpose flour
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1/2 teaspoon ground cinnamon
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1/4 cup cold butter or margarine
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1 cup heavy whipping cream
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2 tablespoons powdered sugar
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