Streusel Topped Pumpkin Pie

Name: Streusel Topped Pumpkin Pie
Ingredients: 1 (15 ounce) can pumpkin puree; 1 (14 ounce) can sweetened condensed milk; 1/4 cup packed brown sugar; 2 egg yolks; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 2 egg whites; 2 (9 inch) unbaked pie shells or 1 (10") deep dish; 2 tablespoons all-purpose flour; 1/4 cup packed brown sugar; 1 teaspoon ground cinnamon; 2 tablespoons butter, very chilled; 1 cup chopped walnuts or pecans

Streusel Topped Pumpkin Pie was pinched from <a href="http://www.the-girl-who-ate-everything.com/2012/11/streusel-topped-pumpkin-pie.html" target="_blank">www.the-girl-who-ate-everything.com.</a>

"slightly adapted from Allrecipes..."

INGREDIENTS

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1 (15 ounce) can pumpkin puree

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1 (14 ounce) can sweetened condensed milk

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1/4 cup packed brown sugar

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2 egg yolks

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1 teaspoon ground cinnamon

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1/2 teaspoon ground ginger

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1/2 teaspoon ground nutmeg

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1/2 teaspoon salt

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2 egg whites

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2 (9 inch) unbaked pie shells or 1 (10") deep dish

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2 tablespoons all-purpose flour

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1/4 cup packed brown sugar

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1 teaspoon ground cinnamon

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2 tablespoons butter, very chilled

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1 cup chopped walnuts or pecans

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