Streusel-Topped Peach Coffee Cake

Name: Streusel-Topped Peach Coffee Cake
Prep time: 10 min
Yield: 12 servings
Ingredients: 1 cup baking mix; 2/3 cup packed brown sugar; 1 1/2 teaspoons ground cinnamon; 3 tablespoons cold butter or margarine; 1 can (15 oz) peach slices in juice, drained, 1/4 cup juice reserved; 3 cups baking mix; 1/4 cup granulated sugar; 1 teaspoon vanilla; 1/4 teaspoon ground nutmeg; 1 egg

Streusel-Topped Peach Coffee Cake was pinched from <a href="http://www.pillsbury.com/recipes/streusel-topped-peach-coffee-cake/51144711-090f-48e4-88ec-7ea1393eb10b" target="_blank">www.pillsbury.com.</a>

"Sunny peach slices peek out from under a sweet streusel topping. The coffee cake will become a family favorite! Servings # 12..."

INGREDIENTS

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1 cup baking mix

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2/3 cup packed brown sugar

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1 1/2 teaspoons ground cinnamon

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3 tablespoons cold butter or margarine

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1 can (15 oz) peach slices in juice, drained, 1/4 cup juice reserved

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3 cups baking mix

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1/4 cup granulated sugar

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1 teaspoon vanilla

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1/4 teaspoon ground nutmeg

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1 egg

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