Streusel Apple Coffeecake

Name: Streusel Apple Coffeecake
Prep time: 30 min
Cook time: 1 h
Yield: 1 - 9 or 10 inch Bundt cake
Ingredients: 1 1/2 cups packed light brown sugar; 3/4 cup all-purpose flour; 1/2 cup butter, chilled and diced; 2 teaspoons ground cinnamon; 1 cup chopped walnuts; 3 1/4 cups all-purpose flour; 1 1/2 teaspoons baking powder; 3/4 teaspoon baking soda; 3/4 cup butter, room temperature; 1 1/2 cups white sugar; 3 eggs; 2 teaspoons vanilla extract; 16 ounces plain low-fat yogurt; 2 Granny Smith apples - peeled, cored and finely diced

Streusel Apple Coffeecake was pinched from <a href="http://allrecipes.com/Recipe/Streusel-Apple-Coffeecake/Detail.aspx" target="_blank">allrecipes.com.</a>

""Wonderfully moist coffee cake with a layer of apples and streusel in the middle and more streusel on top. Very good."..."

INGREDIENTS

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1 1/2 cups packed light brown sugar

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3/4 cup all-purpose flour

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1/2 cup butter, chilled and diced

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2 teaspoons ground cinnamon

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1 cup chopped walnuts

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3 1/4 cups all-purpose flour

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1 1/2 teaspoons baking powder

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3/4 teaspoon baking soda

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3/4 cup butter, room temperature

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1 1/2 cups white sugar

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3 eggs

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2 teaspoons vanilla extract

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16 ounces plain low-fat yogurt

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2 Granny Smith apples - peeled, cored and finely diced

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