"An irresistible strawberry butter cream frosting is spread between layers of tender chocolate-strawberry flavored cake. For a stunning presentation, garnish the cake with sliced fresh strawberries.—Becky Duncan, Leming, Texas..."
INGREDIENTS
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4 eggs, separated
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1 cup butter, softened
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1-3/4 cups sugar
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1 teaspoon vanilla extract
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1/2 teaspoon strawberry extract
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2-1/2 cups cake flour
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1 teaspoon baking soda
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1 teaspoon salt
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1 cup buttermilk
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1/2 cup water
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4 ounces white baking chocolate, melted
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FROSTING:
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1 cup butter, softened
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3 cups confectioners' sugar
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2/3 cup seedless strawberry jam